The Farsi language skills test will be held on 12 February; Registration has begun

According to Mehr reporter, registration for the 14th round of the Standard Test of Persian Language Skills (SAMFA) has started today, Saturday, January 8, and this opportunity will end on Saturday, January 15, 1403.

Enrollment will be done exclusively online and through the information portal of the country's education assessment organization at the address: www.sanjesh.org.

Considering that the payment of the registration fee is done online, the applicants need to pay the amount of 36 million and 640 thousand Rials by using the bank cards of Shatab members whose electronic payment is active, by referring to the information portal of the country's education assessment organization. million and 664 thousand Tomans) as registration fee, to receive credit card information (12-digit serial number).

Important reminder: Applicants to participate in exam areas abroad, must prepare a credit card related to enrollment through the Persian language training center of exam areas abroad.

The standard assessment test of Persian language skills (Samfa – Academic Samfa) is exclusively at the university (academic) level and includes listening, reading, writing and speaking sections, and the skills of the applicants will be measured in these sections.

The 18th round of the Standard Test of Persian Language Skills (SAMFA) on Friday, 12 Bahman, 1403 AD, equal to January 31, 2025, and 1st Shaban, 1446 AD, at the same time as the domestic areas in the foreign exam area (Russia, Armenia, Kazakhstan) , China, Lebanon, India and Iraq cities of Erbil, Basra, Najaf, Baghdad, Kut, Karbala and Sulaymaniyah) will be held.

This exam will be held electronically in the fields inside the country and in the field outside the country using the previous method (based on paper).

Determining the city (for domestic applicants) or the country (for foreign applicants) to hold the exam depends on the number of applicants reaching the quota at the time of registration.